All bottles of wine are featured at half off. You read that right. Half price. Call a friend. Or a whole bunch of friends. Just make plans to visit Mahony & Sons for Wine Wednesday and find out why Mahony & Sons was chosen as best pub fare in Vancouver by Where Magazine.
Valid after 6pm.
Danny Battles - Thursday, July 21st
The New Shackletons - Friday, July 22nd
The New Shackletons - Saturday, July 23rd
Pat Chessel - Thursday, July 21st
Johnny Leroux - Friday, July 22nd
Shawn Hallgren - Saturday, July 23rd
Evan Kennedy - Thursday, July 14th
Danny Battles - Friday, July 15th
Coldwater Road - Saturday, July 9th
Pat Chessel - Thursday, July 14th
Johnny Leroux - Friday, July 15th
Shawn Hallgren - Saturday, July 16th
Pat Chessel - Wednesday, July 13th
Coldwater Road - Friday, July 15th
Chris, Peter, Mike, Gerard, and Paddy Mahony make up the management team at Mahony and Sons. They are five of the eleven children of Peter and Leonie Mahony who moved to Vancouver in the early seventies. This large family has its roots in Cork, Ireland, from where their great great great grandfather Barney was transported to Australia in 1832 for pick-pockteting. It’s here that the Mahony family first documents its involvement in the pub business, evidence that hospitality runs in the Mahony clan blood.
Our restaurants, located at Stamps Landing, Burrard Landing, and UBC, are the perfect place to host any special event, catering to parties from 2 to 500 guests. A varied menu of premium comfort food, prepared using high quality ingredients will complement the friendly Irish atmosphere. You can be assured of the warmest welcome and hospitality on each and every visit.
See our contact page for reservations. We hope to see you soon. Slainte! | Cheers!